Francisco Barona Ribera del Duero 2023From a field blend of estate centenary vineyards planted between 1908 and 1948 to mostly Tempranillo, with some Garnacha and Albillo Mayor, the 2023 spent 14 months in new French oak after fermenting in barrel. Medium bodied, the limestone soils give it acidity and tension, a concentrated framework around which smoky dark fruit, cacao nib, meat, and garrigue build depth and layers of intensity. This is drinking incredibly now but should be beyond

offering a pure and authentic taste

The Rully 1er cru Blanc Rabource is crafted from Chardonnay grapes

Glenkinchie Distillers Edition G/293-7-D is a distinguished single malt Scotch whisky produced by the Glenkinchie Distillery

This mead is crafted using a blend of honey

characterized by its Atlantic influences and varied topography

making it an excellent choice for aperitif cocktails or simply enjoyed over ice

roasted coffee

known for its ideal climate and soil conditions for growing Pinot Noir

offering a versatile option for various culinary experiences

showcasing the classic Bordeaux blend

Cava de Oro Tequila Extra Anejo is certified additive-free by Tequila Matchmaker

A snapshot of California from vintners Joel and Sarah Gott