Barbera d'Alba - G.D. Vajra100% Barbera from Piedmont, Italy. Organic. "Our Barbera dAlba DOC is a blend of estate vineyards growing on a wide range of terroirs. We carry a long and gentle maceration followed by a delicate aging, so to express the fragrance and perfumes of this fruit with integrity."

the grapes are whole cluster pressed and fermented and aged in concrete eggs with native yeasts used to complete primary and malolactic fermentation

Novello is a collaborative project between La Garagista and Disciple Cider

Robert bottling is dedicated to our grandfather Robert

Given the proximity to the Mediterranean Sea

Citrus aromas of grapefruit & lemon spring from the glass

This estate comprises nearly fourteen hectares in the granite & schist soils of the cote du py

The Love Sparkling is made to be an everyday sparkling wine that’s good for both the spur-of-the-moment dinners

Everything about it speaks to the tradition and where they are from

A convivial and drinkable wine

It’s actually not frost we worry about

a white grape brought to the United States as early as 1832 may be how Zinfandel got its name

They use the traditional Beaujolais winemaking method of carbonic maceration